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D.O.Ca. Rioja / Castillo de Albai
Castillo de Albai Tempranillo
Castillo de Albai Red is made from Tempranillo grapes that are carefully handpicked from the best vineyards in La Rioja.
Variety
Tempranillo
Style
Still wine
Alcohol Graduation
13%
Serving Temperature
Between 15-17ºC
Region
Tasting Notes
Cherry red with vibrant, violet highlights. The nose is intense with rich aromas of red berries and a hint of strawberry yogurt. Fresh and fruity with a long persistent finish.
Food Pairing
This wine is perfect with salads, pasta, rice and white meat dishes.
Technical Information
The carefully selected handpicked grapes are harvested at their optimum ripeness before embarking on a 10 day maceration process. Must is then fermented in stainless steel tanks at a controlled temperature (21- 23 ºC) for 10 to 12 days. This ensures the wine achieves its characteristic colour and maximum aromas aromatic expression.
Awards
SILVER
2024 AWC Vienna – International Wine Challenge: Castillo de Albai Tempranillo 2023
2024 Vinespaña: Castillo de Albai Tempranillo 2023